Formulasi dan Uji Stabilitas Fisik Sampo yang Mengandung Ekstrak Etanol Umbi Wortel (Daucus carota, Linn.)

Junaedi, Effan Cahyati (2011) Formulasi dan Uji Stabilitas Fisik Sampo yang Mengandung Ekstrak Etanol Umbi Wortel (Daucus carota, Linn.). Sarjana thesis, Universitas Garut.

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Abstract

Telah dilakukan penelitian mengenai formulasi sampo yang mengandung ekstrak etanol umbi wortel (Daucus carota Linn.). Hasil pengujian menunjukkan bahwa F2 dengan konsentrasi natrium lauril sulfat 20%, cocamide DEA 6%, dan ekstrak etanol umbi wortel (Daucus carota Linn.) 1.14% stabil pada berbagai pengujian yang meliputi pengujian organoleptik dan homogenitas, pH, tegangan permukaan, dan tinggi busa dalam air suling serta air sadah selama 28 hari penyimpanan

Item Type:	Thesis (Sarjana)
Subjects:	Teknologi Farmasi > Shampo
Divisions:	Fakultas Matematika dan IPA > S1 Farmasi
Depositing User:	S.S.I. Luthfi Gunarti Zakiah
Date Deposited:	28 Jun 2025 07:07
Last Modified:	28 Jun 2025 07:07
URI:	https://eprints.fmipauniga.ac.id/id/eprint/144

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